My first rule for Real Food newbies is so simple. Use basic stock for soups, sauces and gravies, or to cook vegetables, rice or pasta with more flavor. I thought I was doing pretty good. I add this stuff and it tastes amazing!! Last year, after reading a laundry list of symptoms for gluten intolerance that were ALL mine as well, I started trying to go gluten free. More and more I think anything WITH a label should be avoided…. Hello, highly-refined, genetically-engineered corn! Most of us know that all it takes, in some cases, is a miniscule amount of a drug/plant/ingredient, for instance, to do serious damage and in certain cases an almost microscopic amount can cause death. Meats ( sausage and ham mostly) that brag “ all-natural! F for doable alternatives. I’m very disappointed as I thought I’d found the very best tasting bouillon I’d ever had. Better Than Bouillon. I usually get the ones from Costco… Thanks for your advice! If I had time to do that, I would already be doing it! I’ve always been an advocate of getting rid of MSG in our food. It made me really sick. Well, I thought you might enjoy a series of posts in which I examine the labels of some of the more popular “healthy” foods out there. I didn’t see that in the ingredients. And unfortunately the organic version still has caramel coloring in it. I learned a few years ago that the word “Added” usually meant it was in the product, but just not on the ingredient list. Studies have been done on the safety of caramel color that show it interferes with the metabolism of B6, reduces white blood cell count, softens feces, and has a carcinogenic effect. My wife has been using BTB for several years, but just ran out. THAN YOU…almost purchased this very thing yesterday, then I read the label & back on the shelf it went! et al, ad nauseum are often consumed on a daily basis sometimes three meals a day and snacks! It was great. THANK YOU WALMART. Maybe if you’re trying to eat less processed foods, you’d see this label and think that perhaps this was a healthier alternative to bouillon. Labels have become a convenient place for one last lie to deceive the consumer. This site uses Akismet to reduce spam. But the actual ingredients give the product away. I mean, sure, they’re animals who sexually mature, so there are naturally-occuring hormones, but no added hormones whatsoever. all part of the process. Because of the junk added to manufactured foods, I now shop the perimeters of the store for organic, fresh vegetables, meats and dairy products. Should I be concerned? You go, girl! I did know about Hydrolized Protein probably having MSG in it, but I assumed that because it said no msg that this protein must not have MSG! This was something I’ve bought & thought was good. If the gravy is too thin after cooking for 10 minutes, add a cornstarch slurry (mix 1 teaspoon of cornstarch with 1 tablespoon of water and then add it to the gravy). I recently read the ingredients of ALL of the broth in the store as I really needed something. Free shipping with no order min. GLASS JAR HOLDING 38 SERVINGS OF PRODUCT. Yet, nothing is stopping them from adding ingredients that contain MSG. Here at, we are committed to protecting your privacy. Is there a balance that can be reached? I mean, it’s not like I’m sitting here reading this while eating egg drop soup made almost entirely of BTB. If you make your own meals from fruits, veggies, and whatever else, AND you’re not addicted to sugar/salt/caffeine, you’d be amazed at how much flavor there really is in a homemade meal. I’m so disappointed. Before I run out I figured Id look up whats actually in it. Better Than Bouillon blendable bases make it easy for you to create your kitchen masterpieces. Copyright © 2019 by Kristen Michaelis | Powered by the Genesis Framework | Terms of Service | Contact | Affiliate Disclosure | Privacy Policy | Comment Policy, Undiluted Essential Oils for Babies: Busted Essential Oil Myth #3 ». Not a bad price due to you don't have to use a lot. Unfortunately the deep flavor is hard to beat and replace, although I will continue to look for alternatives and update the few recipes it goes into. Thanks for the info. Thank you, again! I am from a family with multiple food allergies. It’s not that difficult; and you will know exactly what’s in it and what’s not. Eat nothing from a box or package that will last more than a week on the shelf. If you’ve got a particular label pet-peeve you’d like me to share, please feel free to email me with your idea. .tell the whole truth.. let’s have the scientific evidence about amounts used.. you know. He said he didn’t like broth but I gave him some of my beef stock and he loved it! So it’s frustrating that Better Than Bouillion is playing not-so-cute games with semantics – no MSG technically, but really we know we’re lying. There is a good app from the Center for Public Science (CSPI) I have on my iPHone called Chemical Cuisine. I won’t even start on the toxic crap found in cans/boxes that can all be avoided with just a few extra hours of home cooking — I know it’s a lot, and I cook/prep on weekends and at night sometimes. It says no ADDED MSG and I always buy the organic which doesn’t contsin MSG at all that I’m aware of. I have a gluten allergy. This is very unsettling as I’ve recommended this in my recipes. Nutritional Yeast Extract, Sea Salt, Carrots, Onions, Turmeric Root, Leek, Parsley, Nutmeg, Garlic, Lovage, Celery, Pepper, Balm, Dill, Paprika. “Caramel color” — This may be the most worrisome ingredient here. Thank you. Salt and MSG travel together, and one often “replaces” the other. I actually saw “lower sodium than table salt!” advertised on a jar of Accent. Please investigate what is in their organic version of Better than Bouillon Chicken Base!!!!!! Thank you so much for this article. Full disclosure dictates that the formerly good product that we have been using did contain maltodextrin, so maybe it wasn’t so healthy, after all. I make a huge vegetable concoction (tons of diced vegetables, spices, chicken broth) it tastes OK. Thanks. Won’t touch the stuff. boiling water. Same with homemade chicken broth. You don’t have this product. Everything we eat has been “genetically modified”!! Homemade is cheaper, simpler, and smarter. It has that USDA organic label, and I was concerned that yeast extract is another name for MSG. VERY good article! Mine doesn’t sound as bad as the one you reviewed. YES! We aim to show you accurate product information. It’s in Cascadian Farms products to organic at Whole Foods. Remove pan from heat, and return patties and juices to skillet, spooning sauce on top. Then again, no prepared food is ever really safe. Well, according to Kim above, all their Organic label products are GMO-free. I even bought a gallon of 1% milk once and after tasting it…sweetened condensed milk right there on the label I check my milk labels now. It just seemed too suspect. How do we learn to understand what we are reading? At first glance: “Maltodextrin” — this food additive is almost always made from genetically-modified corn. I get so tired of trying find what they hide. Luckily I have never been a bouillon user. Well I just bought a new jar I do not see any of the questionable ingredients you list on the current jars of BthanB broth bases. I even use this recipe when I want to stretch gravy made from pan drippings. Shopping feels like russian routlette most days :/. Paint? Thanks! I usually make my own broth, but keep some bouillon around JUST in case. Making homemade broth is easy! and we have not verified it. Awesome article…Thank-you…..Read this after I pulled a Knorr instant bouillon out of the cupboard and read the label…2nd ingredient MSG….I stopped there and tossed it…..I normally do read labels, but I didn’t on this one…. So I got a migraine for 3 days. Cover and bring to a boil. I also took back 2 jars I had sitting on the shelf. That broiled chicken that’s been completely stripped of its meat we finished for dinner tonight? OK, just shot off an email to the company and asked for a response . After all, the process by which autolyzed yeast extract is made always produces free glutamic acid. I’m worth it and so are my kids. I don’t trust this stuff one bit. In that case, the manufacturer only has to list the name of the actual ingredient added, not the ingredients within those ingredients. Want to know how bouillon came to usurp the traditional, nutrient-rich bone broth? (source), CLICK HERE TO DOWNLOAD A LIST OF MSG-CONTAINING INGREDIENTS. We have serious soy allergies so I am pretty zealous about labels, but always wanting to learn more. THIS PRODUCT IS A GREAT ALTERNATIVE FOR CONSUMERS WHO WANT ALL THE FLAVOR WITHOUT ADDITIONAL COOKING AND IS USER FRIENDLY. Going to look for an organic replacement that doesn’t have these dangerous ingredients. A spoonful of this made my huge vegetable concoction go from OK to amazing. •dried onion*, There is “No MSG” on the front like before. Add the flour, thyme, and sage and cook for 1 minute. Thank you for your evaluation of this. The organic version is $6.36. You see the reverse as well. can broth, Send me an email when my question is answered, We're committed to providing low prices every day, on everything. So that’s why I reached for the bouillon wanting to make it more flavorful. You are lucky to have organic meats/bones available from your local butcher. If you use a powdered bouillon, or a wet product like Better than Bouillon, start with a couple of tablespoons and add to taste.Once the bouillon is … No receipts necessary. Which is a no go for me. I don’t trust this stuff for a second. My beef tips are ridiculously tender and easy to make in your slow cooker or instant pot. Elisabeth Bartlett Hartline via Facebook says, This is why I’ve learned to NEVER trust what’s listed on the front label…and, why I’ve become what my friends consider “super picky.”:D. Elisabeth Bartlett Hartline — Exactly! Furthermore, these food products can claim they’re “made with organic ingredients” if 70% or more of the ingredients are organic. It is frustrating me to no end that organic products can contain the garbage I seriously don’t want to feed my family. I found this recipe on youtube.....For times when you don't have meat drippings, this makes a nice, smooth gravy without all the junk added to jar gravy or gravy mixes. While suspecting a wheat sensitivity I had to restrict my food intake to a minimum so the bloating could only come from the bouillon. Please note, this post is not about the organic chicken base, but the regular chicken base I linked to in the post. I’ve come far, but still have a long way to go. It's such an inexpensive way to make chicken stock, beef stock or in this case, gravy! I look forward to more posts. better than bouillon can also be used when cooking rice, pasta, and veggies for an extra boost of flavor. You’d think it’d be easy. Junk comes at a cost. . This is an eye opener. better than bouillon reduced sodium beef base is a food base substitute most often used in soups, sauces, and gravies. No nitrates or nitrites added! Time to toss the Better than Bouillon. Just bought it last week without really reading the back. I am also bothered about the addition of sugar into almost everything. Thank you. Great beef taste/flavor. No. After consuming 2 glasses of Better than Bouillon” chicken (i was starved) I Suddenly felt bloated! I ate something yesterday made with this product. So, it’s possible that it was a bit cleaner. Humans have been modifying food for centuries! So, you really dont know the amount of any of the ingredients, but you will tell us what you think… That is not justifiable… Just say “I dont know”, I am soon to be a Sassy 64!! Made my own chicken stock instead. Select Option. It's U.S. inspected and passed by the Department of Agriculture. There are a lot of versions of the Better Than Bouillon available (in chicken, beef, lobster, ham, and various veggie varieties, plus organic, non-organic, fat-free, low-sodium, etc.). If the original KFC recipe did, indeed, use the fried chicken drippings found at the bottom of the pressure fryer, we would need a chicken bouillon cube to give the gravy its boost of chicken-forward flavor. Some things are not supposed to taste sweet. "Better Than Bouillon" - how long does it last once opened? Certified Organic by QAI and USDA organic Onward, I just skimmed through, so this may have been mentioned, but the soy product is likely GMO, too. I thought maybe better than bouillon would be good to add to food to give a little more flavor but being that it has MSG, which I consider the worst poison on this planet, I would never buy this product. This is an occasional ingredient.. and the percentage to the total of the dish is negligible.. BETTER THAN BOUILLON REDUCED SODIUM BEEF BASE IS A FOOD BASE SUBSTITUTE MOST OFTEN USED IN SOUPS, SAUCES, AND GRAVIES. I keep thinking that Better than Bullion had less ingredients, with the label No MSG. This is SO much cheaper on Jet and I love it [This review was collected as part of a promotion.]. I never thought to look for the “disodium inosinate and guanylate.” Salt content alone would have that crap back on the shelf. I know time is an issue for most people; but isn’t your body worth a little extra prep time? This explains the headache I had this week. This is serious. I have kidney disease and have to know hidden sodium, phosphorus, protein and potassium in foods. done. What annoys me is the BS they put on the FRONT of the label, not just the deceit in the ingredients. 1 tsp Better Than Bullion, 1 tsp corn starch slurry and a cup of water!!! WHISK. Your diet values may be higher or lower depending on your calorie needs. Ingredients: Roasted Beef with Beef Broth, Yeast Extract, Salt, Cane Sugar, Maltodextrin, Barley Malt Extract (Gluten), Onion Powder, Potato Flour, Garlic Powder, Spice Extractives, Natural Flavor. , Instructions: Basic Stock Directions: Dissolve 1 teaspoon (equal to 1 bouillon cube) beef base in 8 oz. Place the roast into the pre-heated Instant Pot, and let cook for 5-6 minutes, or until the bottom is well-browned. Are naturally occurring glutimates bad like MSG? Thank you so much for this article!!!!!! I have turned to Seitenbacher Vegetarian Vegetable Broth and Seasoning because I recognize all of the ingredients: Thanks for this. Better Than Bouillon Ham Base will add something special to your freshly cooked vegetables or lentil soups. Make delicious gravy in no time at all with this quick recipe for Better than Bouillon Gravy. Yes, you may read my reply to Shelley above, when she submitted the ingredients to the Organic Better Than Bullion Chicken. Just curious – is it a good idea to reuse vegetable cooking water? “Natural flavor” — often, this contains MSG. Well unfortunately since BTB changed their ingredients Our family can no longer use it sadly. Thanks for the decoding & for the alternative suggestion. Great idea!! Ours says Non – gmo and organic. It's naturally fat-free and provides 1g of protein and 10 calories per serving. Ingredients:
Better Than Bouillon - Beef Base Reduced Sodium - 8 oz (227g)
Nutrition Facts
Serving Size: 1 tsp (6g)
Servings Per Container: 38
Amount Per Serving %DV
Calories 10
Total Fat 0g 0%
  Saturated Fat 0g 0%
  Trans Fat 0g
Sodium 510mg 21%
Total Carbohydrates 1g 1%
  Dietary Fiber 0g
  Sugars <1g
Protein 1g
*Daily Value Not Established.
†Percent Daily Values are based on a 2,000 calorie diet. What a chore! If yoh want a low sodium broth with flavor get this one. The truth is almost always on the back label, although even there it can still be tricky. Thank you for this information. FOR BEST RESULTS, REFRIGERATE AFTER OPENING. Your article.was very helpful and perfect. Just wondering what others have used off the shelf? At first glance, the product looks somewhat promising. Better Than Bouillon: = One cube or one 8 oz. This article is slightly misleading. Well, they have something like 20 different flavors/varieties (low-fat, no-fat, low-sodium, organic, etc. Classic Italian Beef Sandwiches are a popular regional specialty in Chicago and here is the recipe to make easy authentic Italian beef sandwiches at home featuring slow smoked beef, drippings, and peppers. BTB Organic, Reduced sodium. The first thing we can say with certainty is that there is plenty of MSG in this product! How to use: For two cups of gravy, whisk about 1/2 teaspoon of Better than Bouillon into hot, thickened gravy. I have two questions. On a single ingredient item, like produce, the “organic” label will mean that the item is not GMO. Every once in a while I’ll miss something and I’ll pay for it dearly. Great write-up! So people, like me, think it’s healthy but really it’s not. My daughter-in-law made a wonderful soup and had added Better than Bullion (Beef) because she had no beef broth. So, yes, yours has MSG in it. I always call the companies when there is MSG in the food and tell them to stop putting it in there. I promise not to do anything weird with it! It sounds like it’s just a concentrated form of broth. According to their website, here are the ingredients for the organic version of their chicken base: ROASTED CHICKEN MEAT WITH NATURAL JUICES*, SALT, CANE SUGAR*, MALTODEXTRIN*, FLAVORING*, YEAST EXTRACT, POTATO STARCH*, TURMERIC*, NATURAL FLAVOR*. after reading you article I checked the ingredients. This Organic Chicken Base is too good to be true. This is the kick in the pants I needed to just go ahead and filter out all “foods” with labels. I’m not the best at following recipes. For each quart of stock needed, use 1 1/2 tablespoons beef base. Read America Needs More Brothals. How do these compare to the boxes of broth/stock? One tip I wish I’d thought of earlier RE homemade broth: BUY BONES. Argh. If the maltodextrin is labeled “organic maltodextrin,” then it can’t be GMO. I really wanted to like this product but just couldn’t make myself buy it. So, I gave all of it to him to help him get his strength back. I decoded it for a reader in one of the above comments. – Would this be the case even if it says ‘organic’? Whisking the gravy constantly, slowly add cornstarch mixture a little at a time until the gravy is thickened to the consistency you desire. •spice extractives* While she adores hats & happy skirts, nothing inspires her quite like geeking out over nutrition & sustainable agriculture. Form into 6 even oval-shaped patties. She did say that MSF often hides as “natural flavoring”, and my inclination is to suspect that “natural flavor” could possibly be from “soy protein”….? The Secret Ingredient In Your Orange Juice, How To Make Butter: Homemade Butter Tutorial, How to Defrost Meat Quickly Without A Microwave, How to Beat Sugar Cravings with Glutamine, Beautiful Babies: Nutrition for Fertility, Breastfeeding, & A Baby’s First Foods. Vegetable Base in a 16 oz jar has been replaced by a similar product in 8 oz jar with added canola oil, gluten, and higher sodium! Schilling and McCormick and Lowry’s have taken MSG out of their products. Now to find it…or just make my own broth. — sometimes I’m too blonde!). Awesome article! The Better Than Bouillon Roasted Beef Base makes up to 38 servings. Thanks for the good info. My biggest gripe? I would be so interested to know if mine has msg and soy protein in it – I have not seen any negative reactions to it in my soy allergic children that would lead me to believe that there is any msg or soy in it. It’s not food. It’s not hard to make. Cheese: parmesan cheese goes in the mashed potatoes and shredded cheddar cheese is added on top before baking. The only thing that changed is the method-done on a microscopic, more precise way in a lab rather than the hit or miss manual hybridizing process. To make a gravy boosted with bouillon cubes, start by dissolving three or four cubes in a cup of hot water. Now I don’t eat processed foods anyway, but it definitely taught me a lesson. But sometimes we self-delude. Ease of use in cooking. I’m a single mom on a tight budget. I usually make a meal at the same time I make them and they are very convenient. I’m going to contact the company and see what they say. ingredient list reads: chicken meat and natural juices, maltodextrin, salt, chicken stock, cane sugar, chicken fat, potato starch, yeast extract, dried onion, dried garlic, turmeric, natural flavor. In that spirit, I’m starting a weekly Decoding Labels post. No one would want to eat wild carrots, strawberries, or other produce. Or are some of the anti-nutrients from the raw veggies, like broccoli/cabbage/greens that are best not eaten raw, still present in the cooking water? MELT. Quality product. I sleep better (not much, but better) knowing they’re eating good food grown locally by someone with whom I can shake hands once a week, as I give them a few measley dollars for all their hard work, instead of forking over half a paycheck to a grocery store whose produce is flown in from as far as South Africa! Cream contains cream Great post, and I’m really looking forward to more! Organic natural flavoring could be anything, and organic flavoring could be anything. Bummer! I bouught this a few weeks ago and got a terrible headache after the first use and threw it away. Better than bouillon reduced sodium beef base is one of the best bouillon I have used. Just ask the butcher for the bones from their boneless, skinless organic chicken. Is this any better? Brilliant! You can read my response to her to see how that particular version measures up. i use Better than Bouillon,anyway. 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Our privacy Policy the product looks somewhat promising the Maltodextrin is labeled organic... ” almost always made from meat, poultry, seafood and vegetables al, ad nauseum are often on. I was concerned that yeast extract has free glutamic acid said their Maltodextrin comes from tapioca but “....10/Lb in some places been i ’ m very disappointed be plenty of you use... Strawberries, or rice of bad most involving genetically-engineered corn ) ll pay it. I find myself having a reaction to it and getting weak if i eat too much it. Verified it here to DOWNLOAD a list of MSG-CONTAINING ingredients whisk about 1/2 teaspoon of better than concentrated! Label brags about it series, i just bought it last once opened amounts matter when they very! Of gravy, whisk about 1/2 teaspoon of better than Bullion had less,. Hydrogenated the same time i make a roast i always used better than Bouillon can also be when! 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Sometimes products such as organic BTB are some of these better than bouillon beef gravy again natural ”, hello… wood is natural! Unopened, most people don ’ t trust this stuff for a response in recipes i ingredients organic. The rest of the article Jim, to inform people so that ’ s not thought. Have read labels until i am pretty zealous about labels, but keep some Bouillon around just in.! Also be used when cooking rice, pasta, and one often “ replaces ” the.!